guinea fowl – The Heart of The Home

Using What You Have on Hand

I have to say I have been really enjoying my passionfruit cordial of late. When I come up to the house after working outside it’s so refreshing, much better than anything you can buy from the shops. If you can get your hands on some passionfruit or have it growing in your garden, it’s wellContinue reading “Using What You Have on Hand”

Carrot Cake and Homegrown Produce

Today I decided it was time to pull out all of our carrots, which as you can see really should of been pulled out a long time ago. I have more coming through in the garden, these ones were grown in the styrofoam boxes found in the fruit and vegetable section at the supermarket. TheyContinue reading “Carrot Cake and Homegrown Produce”

Self-Crusting Corn Quiche

I would have to say Quiche is one of my favourites. It’s fuss free, easy to use as a snack or as an addition to a meal, nutritious and a great way to use up those surplus eggs. In my last post I mentioned how wonderful goose eggs are. Well that very afternoon when theContinue reading “Self-Crusting Corn Quiche”